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Healthy Khao Soi Recipe (Paleo)

The other day I was out at my favourite Thai restaurant (Khao San Road if you are wondering) and indulged in some khao soi. I split the meal in half to keep portions under control, and this way I could eat the leftovers for lunch the next day! But this inspired me to create a healthy khao soi at home that could give me the same taste.

If you don’t know what khao soi is, it is a yellow curry noodle soup from Thailand. It is usually filled with some sort of protein, either chicken, beef or tofu and a bunch of warming spices. To make it healthier I subbed out the noodles for zoodles (zucchini noodles) and used some paleo friendly ingredients to make a delicious curry sauce. It is the perfect thing to meal prep, so you can have it all week long, plus it is full of healthy fats and protein to keep you full.

So let’s get into it.